Jones Pies was started in the back of a Huddersfield Butchers shop in 1988 and since then has gone on to be renowned for
it’s fantastic range of pork pies, hot pies, sausage rolls and pasties. The business grew in the best way possible – people ate
our pies, loved them and told someone else – who in turn tasted them, loved them and told someone else! Other shops
wanted to sell our pies and this combined with winning award after award has led to us making over 50,000 pies every week
from our very own accredited bakery. Our team of skilled Bakers and Pie Makers work six days a week to make sure our memorable taste experience is baked and delivered fresh daily.
At Jones Pies we stay true to the good old fashioned ways of making a great Pie. Every pie is hand crafted using the best meat and the best of local ingredients – from Ossett Ale in our Steak and Ale Pies to Sheperds Purse Yorkshire Blue in our Pork Pie with Cheese! And all our Pies are made with our secret Hot Water Pastry. If you are interested in stocking our pies please call us on 01484 548137 or email us on firstname.lastname@example.org. We are happy to help.